Wine Spectator magazine explores how Israel is shaping the winemaking industry.
Israeli civilizations from 5,000 B.C. seem to have used advanced irrigation techniques.
A new smart beer glass can earn you free pints, food discounts and other cool stuff.
A company is growing a new kind of cultured meat that's cheaper, healthier, tastier and better for the planet.
A young entrepreneur teamed up with a NYC DJ to teach kids how to grow hydroponic veggies inside shipping containers.
University students invent a sensor that picks the perfect melon.
Manhattan eatery is the first to serve up the 'Impossible Burger.'
Come for the art and stay for the food at these gorgeous eating establishments.
An Israeli photographer documents his breakfast extravaganza.
Eating the same food as someone you've just met can help build trust and closeness.
If you’re a foodie, a world traveler or both, you’ll want to start saving up the airfare money for these 15 cities.
A tour of this rising culinary destination yields a world of flavors and a generous helping of local favorites.
Everyone's favorite chickpea dip is being elevated to an art form, thanks to these incomparable chefs.
Dizengoff NYC opened in Chelsea Market a few weeks ago, and now I know why it's hard to find a seat.
New at-home Beer Bar allows you to make brew with the press of a button.