The Daily Meal reveals its ranking of the best places to travel on a plant-based diet.
Newly discovered artifacts show how our ancestors cut into and separated meat from animals.
Soom chocolate sesame butter is healthy and delicious.
Annual gathering showcases Israel’s hidden vineyards, artists and food.
17 countries share their best brews in Tel Aviv.
According to the folks at Saveur, you can't go wrong with a foodie tour of Tel Aviv.
New study shows adherents are 47% less likely to develop heart disease.
New research pegs fiber as a handy tool in the weight-loss arsenal. Here are some foods from the Mediterranean Diet to get you started.
First launched in the U.S. in 2013, the Israeli brewer says positive reaction is driving sales and expansion.
The seeds of this round, red fruit are touted for their antioxidants.
Veganism goes mainstream in Israel.
Middle Feast's Tommy Marudi talks about what drives him.
Invitation to the guild means Israel's gourmet cheeses may soon be more widely available globally.
Restaurateur Todd Ginsberg is bringing authentic Israeli cuisine to urban Atlanta.
Artist Omer Pollak breaks the mold with his surreal 'Blow Dough' project.