Chefs & Restaurants

We ate lunch at Dizengoff, one of NYC's best Mediterranean restaurants

Our New Year's resolution? To visit Chef Michael Solomonov's newest hotspot.

Mediterranean cuisine now extends to cocktails at this NYC hotspot

We take a trip to Bustan on the Upper West Side for some delicious food and Israeli-inspired drinks.

Ron Ben-Israel dishes out his best at City Harvest fundraiser

The acclaimed cake designer took an active role in helping to end hunger in NYC during City Harvest's Big Against Hunger.

5 mouth-watering places to eat shakshouka

Move over eggs Benedict; shakshouka is the new star of brunch.

Conde Nast's 'where to eat' list salutes Mediterranean cuisine

Magazine says 3 Mediterranean-inspired U.S. restaurants are must-dine destinations.

Do you know your world-famous chefs?

See how well you fare in identifying the top names in celebrity cookery.

Ron Ben-Israel's tips for choosing the perfect wedding cake

The man known as 'Sweet Genius' dishes his best advice for couples on presentation, style and cost.

City goes crazy for fried chicken with a Mediterranean twist

I found out why chef Michael Solomonov's Federal Donuts is a Philadelphia institution.

Take a bite out of the best little burgers in the U.S.

White Manna, a throwback to diners of yesteryear, has been serving up its popular sliders since 1946.

The restaurants every seafood lover should eat at

Crazy for crab? Obsessed with oysters? Partial to plaice? These standout seafood establishments should be right up your alley.

A perfect way to start the day

An Israeli photographer documents his breakfast extravaganza.

I ate the tastiest vegetable in the world ... and you can, too

One chef's simple recipe turns cauliflower into one of the best meals of your life.

Top New Orleans chef continues to rake in awards

Mediterranean-themed Shaya named one of the best restaurants in U.S. by Food & Wine.

I checked out the new hummus restaurant taking New York City by storm

Dizengoff NYC opened in Chelsea Market a few weeks ago, and now I know why it's hard to find a seat.

Meet the Food Network star who launched his own Mediterranean restaurant

‘Chopped’ champ Meny Vaknin brings robust flavor to his New Jersey eatery Mishmish.