How to become a vegetarian for a week

Embracing fruits and veggies is easier than you think – especially with these delicious recipes.

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Whole roasted cauliflower with yogurt and herbs Whole roasted cauliflower with yogurt and herbs (Photo: Miriam Kresh)

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Give 'boring' veggies another chance

What may have seemed like a bland, terrible chore to eat in your childhood just takes a little TLC in order to become something completely new.

Boiling and steaming vegetables doesn't do them any favors. Ready your pots, pans and skillets and prepare to get creative with your veggies. Roasting, grilling and covering them in delicious sauces are just a few ways to make them more enticing.

Take the humble cauliflower, for instance. Steaming this veggie is the wrong way to go. Instead, try one of these mouthwatering variations:

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