How to fend off the mid-afternoon slump

Learn ways you can conquer the peaks and valleys of your daily energy levels.

Parmesan spinach fritters in fresh tomato sauce

These rich-but-light patties need only a little olive oil to get that perfect taste.

The road Lonely traveled, 108 countries in 10 years

Peleg Cohen's passion for the planet has kept him on the go.

How to make fresh tomato sauce from scratch

Forget the tomato paste. Instead, prepare this sauce made with fresh tomatoes.

Chicken schnitzel

These simple but tasty cutlets are a staple everywhere you go in Israel.

​Baked apples and pears

This luscious version of baked apples and pears calls for sweet wine, brown sugar and butter.

A misty sunrise in northern Israel

The sun rises over the colorful landscape of northern Israel.

Fish in tomato and cilantro sauce

This delectable fish is saucy, herby and pungent.

Almond crescent cookies

These delicate cookies have a delightful crescent shape and a subtly nutty taste.

A snowy landscape in Israel

Atop a rare snow-dusted hill, a frostbitten tree reaches up into the blue winter sky in Israel.

Applesauce crumb cake

This surprisingly sophisticated cake is moist on the inside and crunchy on top.

Gothic fashion maven La Carmina takes on the world

Blogger, author and TV host shares her musings on world travel and finding unexpected beauty.

Sweet potato and lentil salad

Sweet potatoes are set off by lentils' earthiness and pungent red onions in this hearty winter salad.

Immune-system research seeks to help the body treat flesh-eating bacteria

Immune system research seeks to help the body treat flesh-eating bacteria

Moroccan beef tajine

A comforting stew to help you warm up on those cold days.