Watch our video to learn how to make this classic Mediterranean spread at home.
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Nutty farro breakfast It's an ancient and often-overlooked grain, but farro is about to become your new favorite breakfast.
Guacamole-stuffed mushrooms with tahini drizzle A beautiful, unique appetizer that’ll have your guests gushing and coming back for more.
VIDEO: Falafel burgers Combining an Israeli favorite with an American one yields some pretty great results.
No-bake chocolate eclair cake This luscious no-bake cake will take you back to the eclairs of your childhood on the first creamy bite.
Banana nut butter bon bons These bite-sized treats may look like an indulgent dessert, but they're full of good-for-you ingredients, too.
Grilled apricot salad Grilling fruit can go a long way toward brightening up – and deepening the flavors of – your favorite dishes.
Double chocolate cherry cookies Cherries add a fresh summer twist to these surprisingly wholesome fudgy cookies.
Waffle grilled cheese Eat like a kid again, and make it even easier with grilled cheese in a waffle iron.
Wheat-free zucchini lasagna This amazing lasagna is made without pasta – all the savory goodness, and none of the heaviness.
Chocolate mint cookie pudding pie Mint lovers: This one's for you. A glorious dessert that hits all the right notes and pleases all ages.
8 fruity cocktails that are like sipping sunshine As warm weather beckons, cozy up to these refreshing sweet spirits.
Options are all over the map for a fully stacked holiday table. Here's how to add some Mediterranean flair to it.
3 Philly sisters turned a popular Israeli spread into a career. And it's paying off in spades.
With Krembo season in full swing, Israel is producing the candy as fast as it can. But is it fast enough?
The oldest wine ever found was buried in a Neolithic village in Georgia.
You've spent so much time preparing that big holiday meal, you deserve a good, long snooze. Start your muffin prep and let your guests partake.
I filmed a Facebook live video on my visit to Seed + Mill, a new halvah and tahini shop in New York's Chelsea Market.
These gourmet cooks know how to turn up the heat on more than your tastebuds.
Rhett and Link join Jimmy Fallon in their newfound love of pop rock candy from the Mediterranean country.
You've only got one day to prepare for National Pumpkin Day. What should you make? Here are 9 of our best ideas that won't keep you slaving away in the kitchen for hours.
From honey-glazed root vegetables to spicy meats, sharpen your swords and knives for this 'Thrones'-themed dinner.
Documentary hosted by restaurateur Michael Solomonov is a multicultural culinary tour of his birthplace.
Israeli chef reveals secrets behind his most sought-after baked goods.
They said it couldn't be done. Pickle everything from mangoes to cherries to radishes to red peppers with our tips.
Having taken over the Mediterranean, harissa is now poised to conquer the taste buds of foodies all around the world.
From Aussie marinade to Greek traditionalism, there's a variety of this cheese out there just for you.