Israeli Kitchen

Zucchini noodles, aka zoodles, are an increasingly popular pasta alternative.Israeli KitchenPhoto: AS Food Studio/Shutterstock

6 fantastic zoodle recipes

Enjoy the wordplay and save the calories with these clever ways to cook zucchini noodles.


Culinary News

5 recipes cooked in an Instant Pot.

5 quick and delicious recipes for your Instant Pot

Cooking would be so much better if not for all the waiting, right? Let the Instant Pot speed things up – and make fabulous meals.

Ann Tuennerman (front row, fourth from right), CEO of Tales of the Cocktail, with some friends she met and traveled with during her tour of Tel Aviv's cocktail scene.

A trip through one country’s skyrocketing cocktail culture

A pioneer in the spirits community, Tales of the Cocktail founder Ann Tuennerman shares her eye-opening cocktail tour of Israel.

salmon, steaks and veggies in one pot cooked in a Goji oven.

New oven could make dinner easier, faster and more delicious

Using radio frequencies, meals as varied as steak and veggies can be made in one pan, in record time.

Green Fig Chef Gabriel Israel takes an anything-goes approach to his menu.

Tattoo artist-turned-chef cranks up the heat in New York's Hell's Kitchen

25-year-old gives modern Israeli dishes a dose of North African, Asian and European tastes.

woman using a microwave

5 things you didn't know your microwave can do

This handy appliance goes way beyond nuking leftovers.

Celebs regularly pose for photos with Ta-eem Grill's owner: Clockwise from top left: Charlie Hunnan, Gal Gadot, Jared Cunningham, Jeff Goldblum, Moran Atias, Edi Gathegi and James Marsden.

At Ta-eem Grill, there's good food and celebs

A-listers and everyday folk can't get enough of the food at this Mediterranean eatery in Hollywood.

collage of cookbooks by popular chefs

7 celebrated chefs who published award-winning cookbooks

These chefs are the cream of the culinary crop, and their cookbooks are like a window inside their success.

Spiralized zucchini and sliced zucchini in bowls.

6 fantastic zoodle recipes

Enjoy the wordplay and save the calories with these clever ways to cook zucchini noodles.

Red tomatoes

Why tomatoes have lost their flavor – and how to get it back

Scientists decided to find out why supermarket tomatoes have become tasteless. And now they want to fix it.

These soups are on the menu at Rooster Soup Co., a restaurant in Philadelphia that donates 100% of its proceeds to help Philadelphians in poverty.

Eat lunch, do good: Soup restaurant donates 100% to charity

This new eatery makes giving to charity easier – and more delicious – than ever.

instagram food photos

6 home chefs you’ll want to follow on Instagram

They may be amateurs, but these foodies could write the book on making you hungry.

Uga Uga is a line of cake decorating kits made just for rice cookers.

2 friends figured out how to bake a cake in a rice cooker

And in China, where many people don't have ovens, it's really taking off.

The crew at Dizengoff.

We ate lunch at Dizengoff, one of NYC's best Mediterranean restaurants

Our New Year's resolution? To visit Chef Michael Solomonov's newest hotspot.

coconut milk recipes

7 recipes that assure us it’s OK to be obsessed with coconut milk

One simple ingredient = a world of possibilities.

Pao de quejo

Watch chef Rachel Binder make irresistible Brazilian cheese bread

Discover the gluten-free Brazilian cheesy rolls that are becoming popular in the U.S.