Mediterranean and Tex-Mex flavors merge in this tasty appetizer, with vegetarian flair.
Another winning Meatless Monday dinner idea – with an amazing vegetable carb substitute as the base.
Comfort food gets a new flavor with pumpkin and a creamy mushroom garlic sauce.
These adorable beet bowls are packed with nutty al dente farro, apricots, feta and fresh herbs.
Eats like a meal! Cauliflower is boiled, sliced, seasoned and roasted to perfection for a perfect meatless dinner entree.
This easy and wintry spaghetti squash dish is a great substitute for heavy pasta dishes – and just as tasty and so much more nutritious.
Flavorful seasonal produce makes for a buttery, savory and sweet pilaf that goes with any holiday meal.
These sweet baby onions will add flavor and flair to any entree.
Seasonal squash gives this classic Italian side dish a boost.
Crispy, fried potato carrot fritters, also known as latkes or pancakes, are just the dish for warm family dinners on long, cold nights.
A deep, aromatic soup blending celery root and caramelized garlic that’s perfect for cold weather and cozy evenings.
Crusty homemade pizza gets a new look in these bite-sized pizza wheels loaded with garden veggies.
A Meatless Monday sandwich idea to get the week started right.
Watch our video to learn how to make this classic Mediterranean spread at home.
A flavorful side dish that incorporates a Mediterranean spice blend called za'atar.