Enjoy a homemade version of this traditional dish served at Meshek Barzilay, a plant-based restaurant in Tel Aviv, Israel.
This is the perfect throw-together dinner if you're plant-based and pressed for time.
Easy, wholesome salad with a nutrient-rich dressing that’s perfect for your plant-based guests.
This is a meal fit for a (healthy) king, and takes just minutes to cook.
Bet you never knew making cauliflower crust pizza was this easy!
Whip up a batch of creamy homemade cashew butter in minutes, without having to use the packaged stuff.
A fabulously easy and tasty side dish made with the underrated and underused rutabaga.
This savory side dish can double as a nutritious afternoon snack.
Try a new meatless dinner idea your family will beg you to repeat.
Bite into flavor, crunch and fun with these tasty and zesty cauliflower florets that make an awesome snack.
Black and green olives give these green beans some serious Mediterranean flavor.
Mediterranean and Tex-Mex flavors merge in this tasty appetizer, with vegetarian flair.
Another winning Meatless Monday dinner idea – with an amazing vegetable carb substitute as the base.
Comfort food gets a new flavor with pumpkin and a creamy mushroom garlic sauce.
These adorable beet bowls are packed with nutty al dente farro, apricots, feta and fresh herbs.