Soups - Page 3

Pea soup

Easy-to-make pea soup

Is there anything better on a cold day, than classic pea soup? Our version gains depth of flavor from mushrooms.

Fruit soup

Easy-to-make fruit soup

Delicious served as a refreshing first course or a dessert on a hot day.

Eggplant soup

How to make eggplant soup

The versatile vegetable is used in many Israeli recipes.

Chicken soup with rice

Green chicken soup with rice

A rich, smooth and spicy alternative to the usual chicken soup.

Pumpkin soup with croutons

Pumpkin soup with garlic croutons

A simple winter soup bursting with flavor.

Winter pea soup

Winter pea soup with sausages

Warm body and soul with this rich, thickly textured pea soup.

Sweet potatoes and celery soup

Sweet potato and celery soup

A nourishing and nutritious soup for those cold nights.

Artichoke and mushroom soup

Artichoke and mushroom soup

The faint taste of lemon and a final swirl of butter complement the artichokes perfectly.

Moroccan fish

Moroccan fish stew

A rich, yet light, fish stew with spicy Moroccan aromas.

Chicken soup

Chicken soup

A rich, golden broth is a full-flavored antidote to the common cold.

Mushroom soup

Mushroom soup

A velvety soup full of mushroom goodness.

Red bean stew

Spicy red bean stew

Top steaming hot rice with these robust, full-flavored beans.

Hearty chicken and dumplings in a cast iron skillet on a rustic wooden table

Chicken and dumplings

This down-home Southern recipe is a delectable dish.

Green soup with chicken dumplings

Green soup with chicken dumplings

A warming, filling soup – perfect for a cozy winter dinner.

Fish soup

Fish soup for winter dinners

An aromatic, briny soup full of Mediterranean flavors.