Easy-to-make pea soup
Is there anything better on a cold day, than classic pea soup? Our version gains depth of flavor from mushrooms.
Easy-to-make fruit soup
Delicious served as a refreshing first course or a dessert on a hot day.
How to make eggplant soup
The versatile vegetable is used in many Israeli recipes.
Green chicken soup with rice
A rich, smooth and spicy alternative to the usual chicken soup.
Pumpkin soup with garlic croutons
A simple winter soup bursting with flavor.
Winter pea soup with sausages
Warm body and soul with this rich, thickly textured pea soup.
Sweet potato and celery soup
A nourishing and nutritious soup for those cold nights.
Artichoke and mushroom soup
The faint taste of lemon and a final swirl of butter complement the artichokes perfectly.
Moroccan fish stew
A rich, yet light, fish stew with spicy Moroccan aromas.
Chicken soup
A rich, golden broth is a full-flavored antidote to the common cold.
Mushroom soup
A velvety soup full of mushroom goodness.
Spicy red bean stew
Top steaming hot rice with these robust, full-flavored beans.
Chicken and dumplings
This down-home Southern recipe is a delectable dish.
Green soup with chicken dumplings
A warming, filling soup – perfect for a cozy winter dinner.
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Fish soup for winter dinners
An aromatic, briny soup full of Mediterranean flavors.
