Polenta is an Italian dish made from cornmeal. Combined in this dish with spinach, it's irresistible.
The tartness of citrus fruit balances out the sweetness of fresh figs in this tasty galette.
Fresh sure beats frozen in this delightfully tasty veggie dish.
This spicy, savory roasted tomato spread is the perfect topping for any Mediterranean dish.
Ready for something wildly different? This pickled mango sauce will take your taste buds for a ride.
Hot, fresh pitas are stuffed with fried eggplant, hard boiled eggs, Israeli salad and several tasty sauces.
The perfect soup for early spring, enhanced with the flavors of the Mediterranean.
Create fresh homemade pita with ease and without fuss.
Turn your chocolate chip cookies into an amazing, gourmet dessert with this one surprising ingredient.
Hearty spices give this tender meat a savory, Mediterranean bite.
There's no wrong way to serve pilaf, but this dish is a sure winner.
With this tangy tasty dipping sauce, getting to the beans is half the fun.
These pearly white morsels of perfection are more than just Mediterranean pasta. They're soup's greatest companion.
Mediterranean-style pizzas made easy using oversized pitas or tortillas.
A new twist on an old favorite – grilled veggie-topped pita wedges are a unique party food or dinner appetizer.