Glazed turnips
Your opinion of the humble turnip is sure to change after trying this delicious recipe.
Israeli charred eggplant salad
A full-flavored Mediterranean dish that works as both an appetizer or a main dish.
Ma'amoul cookies
Traditional Mediterranean cookies stuffed with dates or walnuts, exotically perfumed with rosewater.
Traditional homemade shakshouka
Looking for an egg dish packed with flavor? Look no further.
Ratatouille
This Mediterranean dish is low in carbs and quite filling.
Lamb osso bucco
Enjoy this slow-cooked neck of lamb in its own flavorful gravy.
Easy 5 ingredient shakshouka
This perfect brunch dish provides a fresh take on eggs.
Risotto with nettles and carrots
Nettles bring a different and delicious flavor to conventional risotto.
Chickpea sambusak
Mediterranean turnovers stuffed with a piquant chickpea filling.
Saffron rice with winter vegetables
An old steaming method delivers a cozy winter recipe.
Overnight chicken stew with Israeli couscous
This slow-cook recipe does most of the work while you're out and about.
Jerusalem artichokes and mushrooms
What starts as a dry root turns into a delicious meal.
Tahini cookies
Cookies so delicious you'll want to hide some away for later.
Peperonata
The side dish adds a dash of color to any meal.
Whole roasted cauliflower
Try this tasty – and easy – alternative to plain cauliflower.
