Sautéed fish in dry sauce
A succulent and appetizing main course for a meatless meal.
Fish fillets baked with tomatoes and herbs
A spicy, Brazilian-inspired fish dish.
Fish baked in coconut milk
Make sure to serve with rice or good bread to mop up the juices.
Lemony baked trout
Lemon for the fish, of course, but also warm, colorful spices and olive oil.
Tajine of red mullet in chermoula
This appealing Mediterranean fish dish will satisfy your hunger.
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Grey mullet in saffron rice
Fish cooked this way, with saffron and olives, has a truly Mediterranean flavor.
Salmon and potato casserole
A quick-cooking and substantial salmon recipe.
Salmon with orange-ginger glaze served with cheese-stuffed tomatoes
An orange-juice glaze adds bright natural flavor to this salmon dish. Pair it with stuffed tomatoes for a perfect light meal.
Moroccan fish stew
A rich, yet light, fish stew with spicy Moroccan aromas.
Fish in tomato and cilantro sauce
This delectable fish is saucy, herby and pungent.
Slow-cooked salmon with preserved lemons and garlic confit
A clay pot helps deliver a moist and richly flavored filet.
Grilled sea bass in spicy lemon marinade
Herbs, garlic and olive oil contribute richness and big flavor to this fish recipe.
Asian-flavored salmon skewers
An appetizing Japanese-inspired fish dish.
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Fish soup for winter dinners
An aromatic, briny soup full of Mediterranean flavors.
