Watermelon cucumber mint salsa
Sweet, tangy and refreshing, this watermelon salsa is a fresh and easy summer side dish that's great for entertaining.
Mediterranean pasta salad
We've got your perfect July 4th barbecue side dish selection.
Lemon ginger s'mores
Your favorite campfire treat goes gourmet with candied lemon slices and chewy gingersnaps.
Apricot almond bites
Simple fruit and nuts make the best candy on Earth.
How to make your own almond herb crackers and almond milk
How cool is it that out of a mere nut and some basic kitchen tools, you can produce milk and crackers?
DIY video: Grandma's dairy-free eggplant parmesan
Vegans and lactose-intolerant people, this one goes out to you.
DIY video: Learn to decorate a cake using only frosting and a plastic baggie
I'm no expert, but this is a serious step up from just piling frosting on.
Black garlic tahini
A thick, savory tahini dip that pairs perfectly with grilled pitas or crusty artisanal bread.
Steak-wrapped string beans
A little break from the barrage of desserts, and a great dish to serve at a party.
'That's What She Said' champagne cocktail
A tongue-in-cheek concoction brought to you by spunky mixologist Kelsey Didit of NYC hotspot Bustan.
Mango sorbet champagne cocktail
This frosty concoction requires only two ingredients: mango sorbet and champagne.
Frozen mimosa
It's the cocktail that looks and tastes like dessert.
Champagne fruit cocktail with fruit-filled ice cubes
Up the ante on your New Year's bubbly.
Orange-cranberry champagne sangria
It's festive, fruity and made with fresh ingredients. What could be a better way to ring in the new year?
This champagne cocktail is your new favorite New Year's drink
And its recipe comes straight from French 57, a hip new bar in Tel Aviv that combines soulful New Orleans style and local Israeli ingredients.
