An explosion of caramely, chocolatey, banana goodness baked in a light, sweet muffin.
These sweet, nutty dessert treats are a wonderful substitute for typical sugar-laden confections.
This dessert may be famous as a cake, but it also tastes scrumptious in bite-sized form.
The rich, slightly tangy cream cheese frosting is the perfect complement to the cake’s spicy sweetness.
A seemingly perfect baked good for the coldest of winter nights.
A rich, easy-to-make cake with all the tropical flavor of pineapple.
Delicious served as a refreshing first course or a dessert on a hot day.
Preserve summer's sweetness for months to come.
Fresh peaches baked into muffins? Sounds like a scrumptious breakfast.
Serve spicy-sweet mango chutney as a relish or to brighten up an otherwise plain sandwich.
A delectable alternative to the everyday muffin.
Anywhere in Israel and anytime, you'll find people sipping cups of Turkish coffee.
Tart-sweet apple fritters in a crisp crust make a fine side dish for a roasted chicken.
Light and full of honey, this dessert is spicy and not too sweet.
Like creamy, sweet things? Try malabi, a traditional, rose-scented milk pudding.