Vegan cherry cheesecake
All the creamy decadence of classic cheesecake, tailored for the plant-based (or just health-conscious) crowd.
Cinnamon chai bars
A cracked cinnamon crust tops off these superb chai-infused bars.
4-ingredient summer fruit crumble
An easy summery dessert bursting with juicy seasonal fruit and topped with a crispy crumble.
Chocolate fudge pecan crinkle cookies
It’s a piece of fudge in chewy cookie form – what could be better?
Mango coconut cheesecake
You’ll be amazed at the ease of preparing this gorgeous tropical cheesecake – and the mouth-watering results.
Double chocolate cherry cookies
Cherries add a fresh summer twist to these surprisingly wholesome fudgy cookies.
Cranberry pistachio biscotti
These delicious, crispy biscotti cookies are packed with grains, fruit and nuts for a high-fiber, filling snack.
Chocolate chip cookie waffles
Hack your waffle iron with this simple, fast cookie recipe.
Oreo cheesecake bites
One bite and you’ll be in heaven with these creamy, cookie-coated cheesecake delights.
Maple-baked pear halves with vanilla bean ice cream and candied nuts
A stunning dessert that melds hot and cold, sweet and spicy, smooth and crunchy – they’ll love this one!
Triple chocolate chili cookies
Chili-infused dark chocolate cookies drizzled with a sweet, spicy chocolate glaze.
DIY video: Grandma's dairy-free eggplant parmesan
Vegans and lactose-intolerant people, this one goes out to you.
Mint dark chocolate brownies
Spruce up an easy brownie mix with high-quality dark chocolate and your favorite mints – and score a perfect dessert that serves double duty!
Instant Pot wheat-free cinnamon pecan brownies
You can finally bake brownies faster than your family can eat them with this Instant Pot recipe for fudgy, double chocolate brownies.
Turmeric chai latte muffins
All the spices from your favorite chai latte packed into a fabulous bakery-style muffin.
