Almond crescent cookies
These delicate cookies have a delightful crescent shape and a subtly nutty taste.
Applesauce crumb cake
This surprisingly sophisticated cake is moist on the inside and crunchy on top.
Sourdough cornmeal bread
Serve a hearty soup with this golden corn bread.
Orange rolls
Aromatic and delectable, these pastries will have everyone asking for more.
Onion za’atar rolls
Looking for ways to use up excess flour led to this delicious bread.
Simple brioche with raisins
Buttery and pillowy, this pastry tastes great with a little jam on the side.
Bialy onion bread
An old recipe gets a modern-day makeover.
Honey cake
This sweet dessert is infused with a hint of alcohol.
Fresh apricot tart
Baked in a plain short crust, this dessert spotlights the delicious apricot in all its grandeur.
Basil bread
A golden crust flecked with dark green wraps this moist loaf.
Saffron yeast cake
This delectable dessert is both sweet and spicy.
Ma'amoul cookies
Traditional Mediterranean cookies stuffed with dates or walnuts, exotically perfumed with rosewater.
Sourdough onion bread
This dense, chewy bread with lots of onion flavor is a crowd-pleaser.
Sourdough croissants
Flaky, buttery and a dozen of these cost about the same as one bakery croissant.
Cornbread
This simple recipe can be turned into muffins or loaves.
