A warm chocolate treat that's not overly indulgent but perfect for chilly mornings.
One of Israel’s most popular pastries gets a sweet, nutty filling.
A veggie-packed soup with a slightly exotic twist.
These delightful cookies are perfect with a cup of coffee or tea.
There are many ways to use this unique Mediterranean mixture of spices, derived from a plant of the same name.
The perfect brew for wassail with friends – or a cozy movie night at home.
These warm, fluffy biscuits are addictive. Don't say we didn't warn you.
The silky French custard gets an unconventional twist with a hint of honey.
Everyone's favorite Mediterranean dessert, simplified in cookie form.
This fiery relish isn't for the faint of heart.
You won’t want to wait until Thanksgiving to bake this rich quick bread.
A top Mediterranean comfort food, and puff pastry heaven.
Enjoy summer's bounty through the winter with a time-saving technique for preserving tomatoes.
Love olives? Here’s olive heaven in a bowl.
Our resident chef explores colony collapse disorder and what we can all do to help the problem.