Israeli Kitchen

turmeric teaIsraeli KitchenPhoto: NADKI/Shutterstock

The rise of turmeric: How to use it in your favorite foods and reap the benefits

This storied spice has some serious health potential. It also great in recipes.


Culinary News

On German-born theoretical physicist Albert Einstein's birthday, the pita artist calculated her own theory of artistry.

How a mom's pita bread celebrity portraits became a sensation

School lunches never looked or tasted so good, thanks to Gilat Orkin's unusual artwork.

turmeric powder and root

The rise of turmeric: How to use it in your favorite foods and reap the benefits

This storied spice has some serious health potential. It also great in recipes.

pasta medley

7 recipes that remind us why we all love pasta so much

Go nuts for noodles with these fantastic dishes.

Grapes

How one company is revolutionizing the food-supplement market

BioHarvest's 'game-changing' technology produces a red grape powder as healthy as red wine.

hummus

5 foods that were meant for hummus

There's no food that isn't made better by a smattering of hummus – burgers, pizza, even beer.

smoothies with fruit topping

The best recipes for clean eating that will channel the earth's goodness

Clean eating is simple and logical. If you want to eat well, go straight to the source.

Uzi-Eli Chezi flashing his patented smile while in the presence of his beloved etrog.

Is the etrog the world’s greatest super fruit?

Meet the man who's built a business promoting its health benefits.

Clockwise from left: Pan-fried grouper with clams from Machneyuda restaurant in Jerusalem; manti dumplings with tomato salsa created by Chef Nof Atamn-Ismaeel; and glazed burrata cheese with pumpkin carpaccio from Helena restaurant in central Israel.

Israeli cuisine gets the 'Under the Tuscan Sun' treatment

'Israel Eats' is a photographic cookbook that takes readers on a beautiful journey.

rocky road cupcakes

11 of our best desserts for when all you want to do is bake

For these one-of-a-kind cookies, brownies and cupcakes, it's full flavor ahead.

Alon Shaya's New Orleans restaurant, Shaya, won the 2016 James Beard Award for Best New Restaurant.

And the best new restaurant in America is …

A beloved Mediterranean eatery in the heart of the Big Easy wins a coveted James Beard Award.

In addition to being a cookbook author, Chef Michael Solomonov now runs several restaurants.

Is this America's best chef?

Michael Solomonov has been racking up the awards this year. Up next? A new Manhattan restaurant.

English-speaking diners at this restaurant by Lake Orta in Italy will have no worries ordering food with the help of translation apps.

New site helps diners with food allergies find the perfect restaurant

Peanut allergy? Gluten free? Lactose intolerant? Let Vieweat guide you to a safe, hassle-free dining experience.

These recipes combine what some may consider unusual ingredients, with brilliant results.

6 unlikely flavor pairings that are so wacky, they actually work

Pumpkin in your tortillas? Orange juice on your carrots? They sound unusual, but that's what makes them amazing.

Chef Tal Ronnen has cooked for both Oprah Winfrey and Ellen DeGeneres.

Vegan chef to the stars gives meatless cuisine a makeover

Tal Ronnen created Oprah’s 21-day vegan cleanse and catered Ellen DeGeneres’ wedding. Now with a restaurant and a cookbook, you can also enjoy his dishes.

dates

6 wonderful ways to incorporate dates into your diet

These sweet, wrinkly little fruits are packed with serious sweetness and a host of health benefits.